Ingredients
Scale
- 2 cups Almond Milk
- 2 tablespoons Maple Syrup
- 1 teaspoon Vanilla Extract
- Pinch Cinnamon (optional)
- Fresh Almond Slices (optional, for garnish)
Instructions
- In a small saucepan, heat the almond milk over medium heat, watching it carefully to ensure it doesn’t boil.
- Stir in the maple syrup and vanilla extract until well mixed, adjusting sweetness based on your preference.
- If desired, add a pinch of cinnamon for added warmth and flavor. Pour into a mug and garnish with fresh almond slices.
Notes
This drink is best served fresh, and you can customize by using oat or coconut milk, and adding spices like cardamom or nutmeg.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg