Can I use fresh spices instead of ground spices?

Yes, you can use fresh spices, but they are more potent, so use them sparingly. Fresh ginger or cinnamon sticks can provide a rich flavor. However, ground spices are easier to mix and generally more convenient.

How long can I store the dry tea mix?

The dry spiced tea mix can last for up to six months when stored in an airtight container in a cool and dark place. Always check for any changes in aroma or color before use.

Can I make Quick u0026amp; Easy Spiced Tea in larger batches?

Absolutely! Simply multiply the ingredients by the number of servings you wish to make. Just remember to mix everything thoroughly for an even distribution of flavors.

Is it possible to use decaffeinated iced tea mix?

Certainly! Decaffeinated iced tea mix works perfectly as a base, allowing you to enjoy the flavors of Quick u0026amp; Easy Spiced Tea without the caffeine buzz.

Can I serve this tea cold?

Yes, if you prefer a cold version, just serve it over ice after mixing with hot water. It's refreshing and a delightful variation of the warm original.

Quick & Easy Spiced Tea for Cozy Moments

Ingredients

Scale

1 cup Tang powdered drink mix
1 cup lemonade mix
1 cup unsweetened iced tea mix
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1 cup sugar (optional)

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Instructions

In a large bowl, combine Tang, lemonade mix, unsweetened iced tea mix, ground cinnamon, ground cloves, ground ginger, and sugar (if desired). Stir until thoroughly mixed.
Store the spiced tea mix in an airtight container or jar.
To prepare, mix 2 tablespoons of the blend with hot water. Adjust the ratio based on preference, stir, and allow it to steep for a minute before enjoying.

Notes

For a low-sugar version, omit sugar or use natural sweeteners like stevia or honey. Consider adding vanilla extract or citrus zest for extra flavor.

Author: robert-thompson
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Mixing
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 cup
Calories: 120
Sugar: 28g
Sodium: 20mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg