What is the benefit of rosemary in iced tea?

Rosemary is known for its potential antioxidant properties and can promote digestion. Its aromatic qualities can also enhance the flavor profile of beverages like iced tea, providing a soothing experience. Adding fresh herbs like rosemary makes the drink not only refreshing but also potentially beneficial for your overall well-being.

Can I make Orange Rosemary Iced Tea in advance?

Absolutely! You can prepare this iced tea up to a week in advance. Simply store it in an airtight container in the refrigerator, and it will remain fresh and flavorful. Just give it a good stir before serving to reinvigorate the flavors.

Is Orange Rosemary Iced Tea suitable for kids?

Yes, this iced tea is non-caffeinated if you use herbal tea, making it a delightful option for children. The fresh flavors of orange and rosemary provide a refreshing alternative to sugary drinks.

How can I adjust the sweetness of my iced tea?

You can easily customize the sweetness by varying the amount of sugar or sugar substitutes according to your taste preference. Start with lesser sugar, then gradually increase if sweeter tea is desired.

What can I serve with Orange Rosemary Iced Tea?

This refreshing iced tea pairs well with a variety of light summer foods! Consider serving it with fruit platters, salads, or desserts like cakes and pastries for an enjoyable experience.

Orange Rosemary Iced Tea: Simple & Refreshing Recipe

Ingredients

Scale

4 cups Water
4 Black tea bags
1 Large orange (juiced and zested)
3 sprigs Fresh rosemary (thinly sliced)
1 tbsp Fresh ginger
2-3 tbsp Sugar (adjust to taste)
Ice cubes (as needed)
Optional: Orange slices and rosemary sprigs for garnish

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Instructions

Boil 4 cups of water in a medium-sized pot.
Remove the pot from heat and add the black tea bags, fresh rosemary, orange zest, and sliced ginger. Let steep for 5 to 7 minutes.
Remove tea bags and stir in sugar until dissolved. Cool slightly, strain out solids, then stir in freshly squeezed orange juice; refrigerate until chilled.
Serve over ice and garnish with orange slices and rosemary if desired.

Notes

This iced tea can be made in advance and stored in an airtight container in the refrigerator for up to a week. Customize sweetness and add fruits like berries for variations.

Author: Robert Thompson
Prep Time: 10 minutes
Cook Time: 7 minutes
Category: Beverage
Method: Cooling
Cuisine: American
Diet: Vegan

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 10g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg