Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 2 cups rolled oats
- 1/2 cup chocolate chips
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Mix together peanut butter and honey until smooth.
- Stir in the rolled oats, vanilla extract, salt, and chocolate chips until well incorporated.
- Press the mixture firmly into an 8×8-inch baking dish lined with parchment paper.
- Refrigerate for at least 120 minutes or until set.
- Cut into bars and store in an airtight container in the fridge.
Notes
Ensure to press the mixture firmly into the pan and refrigerate for proper setting.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg