How can I make this recipe sugar-free?

To make the Dutch Bros Picture Perfect sugar-free, simply use sugar-free chocolate and caramel sauces and opt for a sugar-free vanilla syrup. Additionally, you can explore natural sweeteners like stevia or erythritol to achieve sweetness without calories.

Can I make this drink hot instead of cold?

Definitely! To serve this drink hot, prepare the espresso and heat the chocolate milk in a saucepan. Blend the hot espresso and chocolate milk together, then top with whipped cream and sauces for a delightful warm treat.

What type of espresso works best for this recipe?

For the most authentic flavor, use high-quality espresso beans that match your taste profile. Dark roast beans tend to amplify chocolatey flavors and complement the drink nicely.

How can I make this drink dairy-free?

To create a dairy-free version of the Dutch Bros Picture Perfect, simply use dairy-free chocolate milk such as almond milk or oat milk. Ensure that the other sauces used are also free from dairy products.

Can I store leftovers in the refrigerator?

While it is best enjoyed fresh, if you have leftovers, you can store the blended mixture in the refrigerator for up to 24 hours. Give it a good stir or shake before consuming, as the ingredients may separate.

Dutch Bros-inspired coffee treat – Indulgent Flavor in a Glass

Ingredients

Scale

2 shots Espresso
1/2 cup Chocolate Milk (dairy or non-dairy)
1 tbsp Chocolate Sauce (for drizzling)
1 tbsp Caramel Sauce (for drizzling)
1 tbsp Vanilla Syrup
1 cup Ice Cubes
1/4 tsp Xanthan Gum
Whipped Cream (for topping)

Cook Mode Prevent your screen from going dark

Instructions

Begin by brewing your two shots of espresso.
In a blender, combine the brewed espresso, chocolate milk, ice cubes, xanthan gum, and vanilla syrup. Blend until smooth and creamy.
Drizzle chocolate and caramel sauces around the inside of your serving glass, pour in your blended beverage, and top it off with whipped cream and extra sauce.

Notes

Feel free to swap ingredients for dietary needs, such as using dairy-free milk or plant-based sauces.

Author: Robert Thompson
Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Blending
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 35g
Sodium: 100mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 5g
Cholesterol: 15mg