Can I use regular coffee instead of espresso?

Yes, you can use regular coffee, but it will change the overall flavor and richness. Espresso is concentrated and has a bold taste that complements the sweetness of vanilla and caramel. If using regular coffee, ensure to brew it stronger than usual.

Is there a dairy-free option for this recipe?

Absolutely! You can substitute regular milk with almond milk, oat milk, or other non-dairy options. These alternatives will give your Golden Eagle Coffee a different yet delightful flavor profile.

How can I sweeten my coffee without syrup?

You might consider using alternatives like honey, agave, or even maple syrup for sweetness. These natural sweeteners will add their unique flavor while keeping your coffee delicious.

What can I serve alongside this coffee?

This coffee pairs well with sweet treats like pastries, muffins, or even cookies. Consider serving it alongside your favorite breakfast items for a delightful brunch experience.

How can I store leftover Golden Eagle Coffee?

If you have leftovers, store the Golden Eagle Coffee in an airtight container in the refrigerator. When ready to enjoy, reheat gently in the microwave, and if needed, froth fresh milk to top.

Easy Dutch Bros Golden Eagle Coffee

Ingredients

Scale

2 shots of Espresso
1 tablespoon of Vanilla syrup
1 tablespoon of Caramel sauce
Steamed milk to taste
Whipped cream (optional, for topping)
Caramel drizzle (to taste, for topping)

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Instructions

Brew 2 shots of espresso and pour them into a large cup.
Add 1 tablespoon of vanilla syrup and 1 tablespoon of caramel sauce to the espresso.
Steam the milk until hot and frothy; carefully pour it over the espresso mixture.
Top with whipped cream and drizzle with more caramel sauce if desired.
Serve immediately and enjoy your homemade creation!

Notes

Feel free to substitute almond milk or oat milk for a dairy-free option. You can also try sugar-free versions of the syrups for a lower sugar alternative.

Author: Robert Thompson
Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Beverage
Method: Brewing
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 20g
Sodium: 100mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0g
Protein: 4g
Cholesterol: 15mg