Can I make this iced chai latte without milk?

Yes! You can easily enjoy a dairy-free version by simply skipping the milk or using a non-dairy alternative such as almond or oat milk. The chai concentrate will still deliver all the rich flavors.

How long can I store the chai concentrate?

You can store the chai concentrate in the refrigerator for up to 5 days. Just make sure to place it in an airtight jar to keep it fresh!

Can I use loose chai tea instead of tea bags?

Absolutely! If you have loose leaf chai tea, use about 4 teaspoons and steep it in boiling water the same way you would with tea bags. Just remember to strain the tea before storing.

Is it possible to sweeten this chai latte using alternative sweeteners?

Definitely! You can replace brown sugar with honey, agave syrup, or any sugar alternative you prefer. Adjust the sweetness according to your taste.

What food pairs well with an iced chai latte?

This iced chai latte pairs nicely with pastries, pancakes, or even savory brunch dishes like quiche or avocado toast, making it a versatile option for various meals.

Copycat Starbucks Iced Chai Latte

Ingredients

Scale

4 single-serve chai tea bags
2 cups boiling water
1/4 cup brown sugar
1/2 cup chai concentrate
1/3 – 1/2 cup milk of choice
Ice

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Instructions

Start by boiling the water in a pot. Once it reaches a rolling boil, add the tea bags. Let them steep for about 5 minutes to ensure you get the full flavor from the spices.
After steeping, remove the tea bags and place the pot back on the stove on medium heat. Add the brown sugar and stir it in until dissolved, about two minutes. Then, bring the mixture to a gentle simmer and let it simmer for an additional 3 minutes.
Once your chai concentrate is ready, let it cool a bit and then pour it into a glass jar with a secure lid. You can store this concentrate in the refrigerator for up to 5 days.
When you’re ready to enjoy your drink, fill a glass with ice, pour in about 1/4 cup of chai concentrate, and top it off with your milk of choice (1/3 to 1/2 cup). Stir gently to mix all the flavors together.

Notes

Store chai concentrate for future use. You can adjust the sweetness and experiment with different milk alternatives for variation.

Author: robert-thompson
Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Iced
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 20g
Sodium: 20mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 2g
Cholesterol: 5mg