Can I use different types of tea for this latte?

Absolutely! You can use black, green, or herbal tea based on your preference. Each type will add a distinct flavor profile to your Cherry Vanilla Tea Latte, so feel free to experiment.

Is this latte suitable for a vegan diet?

Yes! By using a plant-based milk alternative, such as almond or oat milk, you can make this Cherry Vanilla Tea Latte vegan. Just be mindful of the other ingredients to ensure they align with your dietary choices.

Can I make this drink iced?

Definitely! To make an iced version, simply let the tea and cherry mixture cool before pouring it over ice and adding the frothed milk. This refreshing version is perfect for warm weather.

Is it necessary to add sweetener?

No, it's optional! You can adjust the sweetness to your liking. If you prefer a less sweet latte, simply reduce the amount of honey or sugar, or omit it altogether.

How can I make this drink more indulgent?

For an extra indulgent treat, top your latte with whipped cream, a drizzle of cherry syrup, or a sprinkle of cinnamon. These additions can transform your drink into a luxurious dessert!

Cherry Vanilla Tea Latte - A Flavorful Twist to Your Tea

Ingredients

Scale

1 cup Brewed Tea
½ cup Cherry Juice (or Fresh Cherries, Pitted)
1 tsp Vanilla Extract
1-2 tsp Honey or Sugar (to taste)
½ cup Milk (or a Plant-Based Alternative)
As needed Ice Cubes (for Iced Version)
Optional Garnish: Whipped Cream, Cherry, Cinnamon, or Cherry Syrup

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Instructions

Brew 1 cup of your chosen tea and set aside to cool slightly.
If using cherry juice, warm it gently in a saucepan. If using fresh cherries, pit and blend them into a puree, then heat slightly. Stir in vanilla extract and honey or sugar until dissolved.
Add brewed tea to cherry mixture and stir well. Keep warm for hot latte or cool completely for iced version.
Heat the milk until warm or chill it for iced latte. Froth the milk to desired texture.
For hot latte, pour tea and cherry mixture into a mug, gently pour frothed milk on top. For iced version, fill glass with ice cubes, pour tea and cherry mix over ice, and top with chilled frothed milk. Garnish as desired.

Notes

For a vegan version, substitute milk with almond, coconut, or oat milk. Experiment with spices or flavored teas for variations.

Author: Robert Thompson
Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Brewing
Cuisine: Fusion
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 20g
Sodium: 70mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg